What you need:

• 500 ml grape juice
• 25 ml Fruit Splash Orange syrup
• 2 dessertspoons lemon juice
• 1 dessertspoon lime juice
• 1 lemon, cleaned and cut into slices
• 1 lime, cleaned and cut into slices
• 1 orange, cleaned and cut into slices
• 10 ice cubes

What you do:
First cool the juices and syrup in the fridge for 1 hour. In a large bowl, mix the grape juice, orange syrup, 125 ml ice cold water and the lime and lemon juice. Add the lemon, lime and orange slices and the ice cubes. Serve the sangria in punch glasses or in small lemonade glasses.